Delicious Plant-Based Dishes You’ll Want Every Night

Tired of the same old dinners? These plant-based dishes are here to change that—one crave-worthy bite at a time. This collection is packed with flavor, texture, and feel-good ingredients. From fresh salad to vibrant bowls and hearty noodles, these recipes are so satisfying, you’ll forget they’re meat-free. Get ready to discover new favorites you’ll want to make again and again!

Thai Peanut Sauce Noodles

Overhead shot of a bowl of noodles with vegetables and thai peanut sauce. — Thai Peanut Sauce Noodles. Photo credit: All Ways Delicious.

This dish features tender rice noodles tossed with stir-fried vegetables and tofu, all coated in a spicy, creamy peanut sauce. The homemade sauce combines peanut butter, soy sauce, lime juice, and chili paste for a flavorful kick. These noodles offer a quick and satisfying vegetarian meal perfect for busy weeknights.
Get the Recipe: Thai Peanut Sauce Noodles

Lemon Feta Spinach Pasta

Lemon pasta with spinach, feta and cherry tomatoes in a bowl. — Lemon Feta Spinach Pasta. Photo credit: Running to the Kitchen.

This pasta combines linguine with sautéed spinach, cherry tomatoes, and crumbled feta, brightened by fresh lemon zest and juice. The Mediterranean-inspired flavors create a light and refreshing dish. These ingredients come together for a quick and flavorful meal.
Get the Recipe: Lemon Feta Spinach Pasta

Greek Quinoa Salad

Quinoa salad in a brown bowl, garnished with pita bread. — Greek Quinoa Salad. Photo credit: Renee Nicole's Kitchen.

This hearty salad mixes quinoa with fresh vegetables, cannellini beans, and feta cheese, all dressed in a zesty Greek vinaigrette. The combination offers a nutritious and satisfying option. These flavors make it perfect for meal prep or gatherings.
Get the Recipe: Greek Quinoa Salad

Argentinian Empanadas

Empanadas on a plate. — Argentinian Empanadas. Photo credit: At the Immigrant's Table.

These flaky, baked empanadas are filled with a variety of vegetarian options, including a vegan alternative. The traditional Argentinian pastries serve as appetizers, snacks, or a light meal. This recipe offers a delicious taste of South American cuisine.
Get the Recipe: Argentinian Empanadas

Mujadara

This comforting Middle Eastern dish combines lentils, rice, and caramelized onions for a hearty, flavorful meal. The simple yet satisfying recipe is both vegan and gluten-free. These ingredients create a nourishing dinner staple.
Get the Recipe: Mujadara

Sriracha Tofu Stir Fry

Seared tofu with roasted carrots, edamame, and bell peppers next to rice noodles on a white plate. — Sriracha Tofu Stir Fry. Photo credit: fANNEtastic food.

This stir fry features crispy tofu and a medley of vegetables coated in a spicy sriracha sauce. The quick and easy dish is packed with flavor and protein. These elements make it a great option for a healthy, plant-based dinner.
Get the Recipe: Sriracha Tofu Stir Fry

Easy Mango Salsa Recipe

A bowl of mango salsa with wooden spoon. — Easy Mango Salsa Recipe. Photo credit: MOON and spoon and yum.

This vibrant salsa combines fresh mango with red onion, cilantro, and lime juice for a sweet and tangy flavor. The refreshing condiment pairs well with chips, tacos, or grilled proteins. These ingredients create a perfect addition to any summer meal.
Get the Recipe: Easy Mango Salsa Recipe

Easy Slow Cooker Vegetarian Chili

This hearty chili blends beans, vegetables, and spices, all simmered together in a slow cooker for a comforting meal. The easy, hands-off recipe is ideal for meal prep or feeding a crowd. These flavors offer a satisfying, meatless option for chilly days.
Get the Recipe: Easy Slow Cooker Vegetarian Chili

Crock Pot Pinto Beans (Vegetarian)

A bowl of crock pot pinto beans with a rich, hearty texture. — Crock Pot Pinto Beans (Vegetarian). Photo credit: Intentional Hospitality.

This simple recipe slow-cooks pinto beans with spices and aromatics for a flavorful, vegetarian side dish. The minimal prep yields tender, seasoned beans. These beans serve as a versatile addition to various meals.
Get the Recipe: Crock Pot Pinto Beans (Vegetarian)

Vegetarian Chili

Two bowls of chili with onions and sour cream. — Vegetarian Chili. Photo credit: .

This flavorful chili combines a variety of beans, vegetables, and spices for a satisfying, meat-free meal. The easy-to-prepare recipe is perfect for cozy dinners. These ingredients make it a delicious way to enjoy a classic comfort food.
Get the Recipe: Vegetarian Chili

Kachumber Salad

This refreshing Indian salad features chopped cucumbers, tomatoes, onions, and a tangy lemon dressing. The simple side dish adds a burst of freshness to any meal. These flavors come together quickly for a vibrant accompaniment.
Get the Recipe: Kachumber Salad

Delicious Yu Choy Recipe: A Chinese Leafy Green Dish

Light and healthy stir-fried Chinese yu choy greens on a plate. — Delicious Yu Choy Recipe: A Chinese Leafy Green Dish. Photo credit: Sassy Chopsticks.

This quick stir fry showcases tender yu choy greens cooked with garlic and seasoned with soy sauce. The Chinese vegetable dish is both healthy and delicious. These greens provide an easy way to incorporate more vegetables into your diet.
Get the Recipe: Delicious Yu Choy Recipe: A Chinese Leafy Green Dish

Chinese Cucumber Salad

Refreshing cucumber salad tossed with a light and tangy dressing. — Chinese Cucumber Salad. Photo credit: Sassy Chopsticks.

This chilled salad tosses crisp cucumber slices in a savory, tangy dressing with garlic and sesame oil. The refreshing dish complements spicy meals. These simple ingredients create a flavorful side that's easy to make.
Get the Recipe: Chinese Cucumber Salad