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    Home » Recipe Collections

    Lazy But Hungry? These No-Fuss Veg Recipes Save the Day

    Published: May 24, 2025 by Yuan · This post may contain affiliate links · Leave a Comment

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    Some days call for low effort and high reward. These simple veg-forward meals are quick to put together but still taste like real work. They're perfect for when you want good food without the kitchen marathon—minimal prep, maximum satisfaction.

    Gochujang Noodles

    Low angle shot of gochujang noodles with greens, mushrooms, and cheese on a grey and white plate.
    Gochujang Noodles. Photo credit: All Ways Delicious.

    This bold noodle dish features a spicy and savory gochujang sauce that clings beautifully to every bite. These noodles are quick to make and bursting with umami flavor. It's a satisfying meal that brings heat and depth in under 20 minutes.
    Get the Recipe: Gochujang Noodles

    Brussel Sprouts Casserole

    Brussel Sprouts Casserole piece on a white plate.
    Brussel Sprouts Casserole. Photo credit: Low Carb - No Carb.

    This low-carb dish transforms Brussels sprouts into a cheesy, comforting bake. These sprouts are smothered in a creamy sauce and topped with a golden crust. It’s a great side or main for keto and gluten-free diets.
    Get the Recipe: Brussel Sprouts Casserole

    Best Air Fryer Cabbage Steak

    A plate of grilled cabbage wedges topped with herbs.
    Best Air Fryer Cabbage Steak. Photo credit: Tiny Batch Cooking.

    This simple recipe turns cabbage into a crispy, caramelized delight using the air fryer. These steaks are lightly seasoned and quick to prepare. It’s a surprisingly tasty option for a low-effort side dish.
    Get the Recipe: Best Air Fryer Cabbage Steak

    Instant Pot Minestrone Soup

    Olive Garden Minestrone Soup in a white bowl topped with basil.
    Instant Pot Minestrone Soup. Photo credit: Upstate Ramblings.

    This hearty soup is packed with vegetables, pasta, and beans in a rich tomato broth. These ingredients come together easily in the Instant Pot for a hands-off meal. It’s a cozy and nutritious bowl for chilly days.
    Get the Recipe: Instant Pot Minestrone Soup

    Zucchini & Summer Squash Casserole

    Zucchini and summer squash alternated in a dish topped with breadcrumbs.
    Zucchini & Summer Squash Casserole. Photo credit: Upstate Ramblings.

    This colorful casserole layers fresh zucchini and yellow squash with cheese and breadcrumbs. These baked slices turn tender and golden, making it a standout seasonal side. It’s a delicious way to showcase summer produce.
    Get the Recipe: Zucchini & Summer Squash Casserole

    Kung Pao Chickpeas

    Kung pao chickpea dish in a bowl with rice and skillet off to the left.
    Kung Pao Chickpeas. Photo credit: Running to the Kitchen.

    This spicy stir-fry swaps chicken for chickpeas in a tangy, bold sauce. These chickpeas are tossed with peanuts and veggies for extra crunch and flavor. It’s a quick and hearty plant-based dinner.
    Get the Recipe: Kung Pao Chickpeas

    Greek Chickpea Soup

    A bowl of greek chickpea soup garnished with dill on a blue and white linen with a gold spoon.
    Greek Chickpea Soup. Photo credit: Two Cloves Kitchen.

    This bright and lemony soup highlights chickpeas and fresh herbs in a light broth. These flavors create a refreshing take on comfort food. It’s perfect for a simple, nourishing meal.
    Get the Recipe: Greek Chickpea Soup

    Stuffed Baked Potatoes

    Three baked potatoes on a blue and white plate.
    Stuffed Baked Potatoes. Photo credit: Real Life of Lulu.

    These baked potatoes are loaded with savory fillings like cheese and veggies. This recipe is endlessly customizable and crowd-pleasing. It’s a fun and filling way to enjoy a classic.
    Get the Recipe: Stuffed Baked Potatoes

    Ramen Noodles Cold Salad

    A bowl of food on a cutting board.
    Ramen Noodles Cold Salad. Photo credit: Trina Krug.

    This cold noodle salad combines keto-friendly ramen with a tangy dressing and crunchy veggies. These noodles are light yet satisfying, perfect for warm weather meals. It’s a refreshing twist on a comfort classic.
    Get the Recipe: Ramen Noodles Cold Salad

    Air Fryer Stuffed Peppers

    Two stuffed peppers in a bowl with melted cheese on top.
    Air Fryer Stuffed Peppers. Photo credit: Splash of Taste.

    These stuffed peppers cook up tender and flavorful in the air fryer. This recipe uses a hearty rice and veggie filling for a balanced meal. It’s a quick and colorful option that’s easy to prep.
    Get the Recipe: Air Fryer Stuffed Peppers

    Easy Air Fryer Tofu Nuggets Recipe (Vegan Friendly)

    Crispy and golden vegan-friendly air fryer tofu nuggets on a white plate.
    Easy Air Fryer Tofu Nuggets Recipe (Vegan Friendly). Photo credit: Sassy Chopsticks.

    These crispy tofu nuggets are air-fried for a healthier take on a favorite snack. This plant-based recipe is perfect for dipping and easy to customize. It’s a simple way to enjoy protein-rich bites.
    Get the Recipe: Easy Air Fryer Tofu Nuggets Recipe (Vegan Friendly)

    Broccoli and Mushroom Stir Fry: Quick and Healthy

    Healthy and flavorful stir-fry with fresh broccoli and mushrooms on a plate with a pair of silver color chopsticks.
    Broccoli and Mushroom Stir Fry: Quick and Healthy. Photo credit: Sassy Chopsticks.

    This quick stir-fry blends tender broccoli and savory mushrooms in a flavorful sauce. These veggies soak up just the right amount of seasoning. It’s a fast and wholesome dish that pairs with anything.
    Get the Recipe: Broccoli and Mushroom Stir Fry: Quick and Healthy

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    Hello! Welcome to VeggieChopsticks. I’m so glad you’re here. 🌱

    I'm Yuan—a writer, food lover, web developer, and passionate home cook based in Tennessee, USA.

    After launching SassyChopsticks to share Asian-inspired recipes rooted in my upbringing, I felt inspired to create a second space dedicated to something I love just as much: vibrant, wholesome vegetable and vegan recipes.

    More about me →

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