If you're looking for the perfect S'mores Rice Krispies treats, this easy, no-bake recipe combines everything you love about classic campfire S'mores with soft, chewy Rice Krispie Treats.
Made with Rice Krispies cereal, Golden Grahams, gooey marshmallows, and plenty of chocolate, these bars are a fun twist on traditional homemade Rice Krispie Treats.

Jump To
- Ingredients for S'mores Rice Krispie Treats
- How to Make S'mores Rice Krispie Treats
- Pro Tips for the Best S'mores Rice Krispies Treats
- Storing S'mores Rice Krispie Treats
- Variations of S'mores Rice Krispie Treats
- What to Serve with S'mores Rice Krispie Treats
- Final Thoughts
- FAQ
- S'mores Rice Krispie Treats (Easy No-Bake Recipe)
- You May Also Like
This S'mores Rice Krispies Treats recipe is incredibly simple to make and requires just a handful of ingredients. Whether you're preparing a dessert for a party, packing sweet treats for a gathering, or simply craving something nostalgic, these rice treats deliver all the flavors of a classic s'more without the campfire.
If you've ever wondered how to make rice crispy squares with a s'mores twist, this recipe is the answer. The combination of crispy cereal, melted marshmallows, graham flavor, and rich chocolate creates one of the most irresistible Rice Krispies treat recipes you'll ever try.
Ingredients for S'mores Rice Krispie Treats
These simple ingredients come together to create soft, chewy, chocolatey Rice Krispie Squares packed with toasted marshmallow flavor.

- Butter: Creates a rich base and helps melt the marshmallows smoothly.
- Mini marshmallows: The secret to soft and gooey krispie treats.
- Vanilla extract: Adds warmth and enhances the overall flavor.
- Rice Krispies cereal (Crispy rice cereal): The classic cereal used in traditional Rice krispie treats.
- Golden Grahams cereal: Adds graham cracker flavor throughout the bars.
- Chocolate chips: Add rich chocolate flavor to every bite.
How to Make S'mores Rice Krispie Treats
One of the best things about this Rice Krispies Bars recipe is that there's no baking required.



Prepare the Baking Dish: Line a 9x9-inch baking dish with parchment paper, leaving a little overhang on the sides for easy removal later. Set aside.
Melt the Butter: In a large saucepan or pot, melt the butter over medium-low heat until completely smooth.
Melt the Marshmallows: Add mini marshmallows to the melted butter. Stir continuously until the marshmallows are fully melted and the mixture is smooth and creamy.
Mix in the Cereal: Add the Rice Krispies and Golden Grahams cereals, plus ½ cup of mini marshmallows. Gently stir until everything is evenly coated in the marshmallow mixture.



Press Into the Pan: Transfer the mixture to the prepared baking dish. Using a lightly greased spatula or your hands, gently press it into an even layer without packing it down too firmly.
Add the S'mores Topping: Sprinkle the chocolate chips and remaining ½ cup of mini marshmallows evenly over the top. Gently press them into the surface so they stick to the bars.

Cool and Serve: Let the treats cool completely before slicing into squares. Enjoy!
Pro Tips for the Best S'mores Rice Krispies Treats
A few simple tricks can help you make the softest and chewiest S'mores Rice Crispy Treats every time.

Fresh marshmallows make a huge difference. Soft marshmallows melt more easily and create a better texture than older ones.
Keep the heat low while melting the butter and marshmallows. Overheating can make the mixture tough, resulting in hard Rice Krispies treats.

Don't overpack the mixture into the pan. Lightly pressing the mixture helps create soft and fluffy rice krispie squares.
For even more chocolate flavor, stir in chopped milk chocolate along with the chocolate chips.
For even more campfire flavor, lightly toast a handful of mini marshmallows and sprinkle them over the bars before serving. The toasted marshmallow flavor makes these S'mores Rice Krispie Treats taste even more like classic s'mores.

Storing S'mores Rice Krispie Treats
These bars stay soft and delicious for several days when stored properly.
Store leftover Krispy Treats in an airtight container at room temperature for up to four days. Keeping them sealed helps prevent them from drying out.

Avoid refrigerating the bars whenever possible. Chilling can make Rice Krispie Treats become firm and less chewy.
For the best flavor and texture, enjoy them at room temperature.

Variations of S'mores Rice Krispie Treats
One of the reasons this recipe is so popular is how easy it is to customize.

Brown Butter S'mores Rice Krispie Treats: For a richer flavor, make brown butter S'mores Rice Krispie Treats by cooking the butter until golden and nutty before adding the marshmallows. This variation adds incredible depth to the recipe.
S'mores Rice Krispie Treats With graham crackers: You can easily make S'mores Rice Krispie Treats with graham crackers by replacing part of the Golden Grahams with crushed graham crackers. The result is a more traditional s'mores flavor profile.
Chocolate-Covered S'mores Rice Krispie Treats: For an extra-decadent dessert, try making chocolate-covered s'mores rice krispie treats. Once the bars have cooled, drizzle melted milk chocolate over the top or dip half of each square into chocolate.
S'mores Rice Krispie Treat Roll: If you'd like to try something different, you can spread the mixture into a thin layer, add melted chocolate and marshmallow filling, then gently roll it up before slicing. While it's less common than traditional bars, it's a fun way to serve this classic treat.

What to Serve with S'mores Rice Krispie Treats
These sweet bars pair wonderfully with a variety of beverages and desserts.
Serve them with a cold glass of milk for a classic combination. They're also delicious alongside coffee, hot chocolate, iced lattes, or homemade lemonade.
For parties and holidays, pair these rice treats with brownies, cookies, fruit platters, and other easy no-bake desserts.

Final Thoughts
These S'mores Rice Krispies treats combine everything we love about classic S'mores and traditional Rice Krispies treat recipes. They're quick to make, require no baking, and deliver the perfect combination of crispy cereal, gooey marshmallows, graham flavor, and chocolate.
Whether you're searching for a new Rice Krispies bars recipe, an easy recipe for Rice krispie squares, or simply a fun twist on homemade Rice krispie treats, these bars are sure to become a family favorite.

FAQ
Traditional Rice krispie treats use only Rice Krispies cereal and marshmallows. These S'mores Rice krispie treats include Golden Grahams, chocolate chips, and extra marshmallows to recreate classic S'mores flavors.
If you're wondering how many s'mores marshmallows to add for rice crispy treats, this recipe uses 5 cups of mini marshmallows total. Four cups are melted into the mixture, while one cup is stirred in later for extra gooey texture.
Yes. S'mores Rice Krispie Treats with graham crackers are a delicious variation. Replace part of the Golden Grahams cereal with crushed graham crackers for an even more traditional s'mores flavor.
Absolutely. In fact, this recipe is a version of S'mores Rice Krispies Treats with Golden Grahams, which helps create the signature honey-graham flavor associated with campfire s'mores.
The key to making easy Rice krispie squares is using low heat, fresh marshmallows, and avoiding overpacking the mixture into the pan. This keeps the bars soft and chewy.

S'mores Rice Krispie Treats (Easy No-Bake Recipe)
Ingredients
- 6 tablespoons butter
- 4 cups mini marshmallows
- 1 teaspoon vanilla extract
- 4 cups Rice Krispies cereal
- 2 cups Golden Grahams cereal
- 1 cup mini marshmallows divided
- 1 cup semisweet chocolate chips
Instructions
- Prepare the Baking Dish: Line a 9x9-inch baking dish with parchment paper, leaving a little overhang on the sides for easy removal later. Set aside.
- Melt the Butter: In a large saucepan or pot, melt the butter over medium-low heat until completely smooth.
- Melt the Marshmallows: Add 4 cups of mini marshmallows to the melted butter. Stir continuously until the marshmallows are fully melted and the mixture is smooth and creamy.
- Mix in the Cereal: Add the Rice Krispies and Golden Grahams cereals, plus ½ cup of mini marshmallows. Gently stir until everything is evenly coated in the marshmallow mixture.
- Press Into the Pan: Transfer the mixture to the prepared baking dish. Using a lightly greased spatula or your hands, gently press it into an even layer without packing it down too firmly.
- Add the S'mores Topping: Sprinkle the chocolate chips and remaining ½ cup of mini marshmallows evenly over the top. Gently press them into the surface so they stick to the bars.
- Cool and serve: Let the treats cool completely before slicing into squares. Enjoy!






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